Shake before you drink!!!
Milked from 100% Grass-fed cows
This fresh cow's milk is NOT pasteurized or homogenized, and from healthy free-roaming, 100% pastured Jersey cross cows. It can only be obtained by members of this private club and is NOT for sale to the general public.
Unlike organic milk in health food stores, these 100% grass-fed cows produce milk rich in vitamin A, Vitamin D, Vitamin K2, and CLA. In addition, this milk contains enzymes and beneficial bacteria, both of which help digestion and overall immune health.
When the farmers milk the cows they use stainless steel buckets.
STORAGE TIPS: for the optimal shelf life of 2 weeks, we sell the milk in GLASS, not plastic. Keep your milk in BACK of fridge where it will stay coldest and turn the fridge temp to 36 degrees (a little colder than normal) and this will help keep the milk fresh longer before it turns into buttermilk.
Freezing your milk for longer storage? Since the cream rises to the top, be sure to first shake it up really well to mix the cream back into the milk. Then, pour out about 1-2 inches of milk to make room for expansion during freezing. Do not freeze in glass since it shatters. You may transfer to pyrex glass for freezing. After thawing, put milk in a blender to remove any lumps and get back original consistency.
Real milk like your grandparents enjoyed!
From: Knapp's Farm
Jar deposit: Each half gallon jar requires a $3.00 refundable deposit to be put down on it unless you are returning clean undamaged jars and lids at pick up.
This fresh cow's milk is NOT pasteurized or homogenized, and from healthy free-roaming, 100% pastured Jersey cows. It can only be obtained by members of this private club and is NOT for sale to the general public. You need to be a PRIVATE MEMBER to purchase this product.